bioavailability
extent to which a substance to which a body is exposed (by ingestion, inhalation, injection, or skin contact) reaches the systemic circulation, and the rate at which this occurs
The term "bioavailability" was found in the following pages:
Speciation analysis of rhenium by capillary electrophoresis-inductively coupled plasma mass spectrometry | EVISA's News
Speciation analysis of aluminium in wine by LC-ICP-MS | EVISA's News
Arsenic Speciation in Rice Cereals for Infants | EVISA's News
Link database: EFSA: Chromium nitrate as a source of chromium added for nutritional purposes to food supplements
Methylmercury in European rice varies by more than a factor of 50 | EVISA's News
IC EST2008: International Conference on Environmental Science and Technology | EVISA's Agenda of Events
Toxic Methylmercury-Producing Microbes More Widespread Than Realized | EVISA's News
The role of electrochemical techniques for speciation analysis | EVISA's News
Link database: EFSA: Potassium molybdate as a source of molybdenum added for nutritional purposes to food supplements
Certified reference materials for selenium speciation | EVISA's News
Graduate Course on Speciation and Bioavailability of Metals, Organics, and Nanoparticles | EVISA's Agenda of Events
Directory of scientists: Adrian Ammann
Speciation and Toxicity: Humic Acids Increase Lead Bioavailability and Toxicity for Marine Invertebrates | EVISA's News
Directory of scientists: Herman P. van Leeuwen
Journals database: Food Additives and Contaminants
Material database: Applied Isotope Technologies - ESIS™ Hexavalent chromium (isotopically labeled)
Graduate Course on Speciation and Bioavailability of Metals, Organics, and Nanoparticles | EVISA's Agenda of Events
Link database: Cobalt Institute: Cobalt in the Environment
17th Annual Goldschmidt Conference | EVISA's Agenda of Events
Chemical speciation analysis for the life sciences | EVISA's News