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The establishment of EVISA is funded by the EU through the Fifth Framework Programme (G7RT- CT- 2002- 05112).

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Chiriotto Editori



Type	Publisher
Homepage	http://www.chiriottieditori.it/
Headquaters	Pinerolo, Italy
Address	Viale Rimembranza 60
City	Pinerolo, Italy
Zip-code	10064
Country	Italy
Phone	+39 0121 393127
Fax	+39 0121 794480
Email	info@chiriottieditori.it

CHIRIOTTI EDITORI is an Italian publishing house specialized since 1950 in technical magazines for the food and beverage industries. Presently there are six leading magazine, two of them in English, that cover the whole food sector. The activity of CHIRIOTTI EDITORI is also focused on technical and scientific books; the catalogue comprises more than 40 titles concerning food chemistry, sensory analysis, oenology, food technology, bottling, packaging, cereal milling, pasta production, bread making technology, ice cream and confectionery production, pastry chef's hand-books, and several proceedings of Italian congresses.
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Chiriotto Editori (2)

Events

See the complete list of deadlines!

EMEC 24: European Meeting on Environmental Chemistry
26.11.2024
Alicante, Spain

23rd ICFIA: International Conference on Flow Injection Analysis and FRelated Techniques
03.12.2024
The Empress Hotel, Mueang, Chiang Mai, Thailand

PittCon 2025
01.03.2025
Boston, Massachusetts

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News

What's new on EVISA's web site ?

Liquid chromatography hyphenated with inductively coupled plasma optical emission spectrometry (LC-ICP-OES) for speciation analysis

Mercury-Contaminated Tuna: An Unprecedented Health Scandal

... more News