Literature / Source Database:
Plant Foods for Human Nutrition
Title (short) |
Plant Foods Hum. Nutr. |
CODEN |
PFHNB |
Languages |
English |
First year |
1953 |
Impact factor |
2.276 |
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Status
active
Indexing
Biological Abstracts, BIOSIS, CAB Abstracts, CABS, Chemical Abstracts Service, Current Contents/ Agriculture, Biology & Environmental Sciences, IBIDS, Index Medicus/MEDLINE, ISI Alerting Services, Science Citation Index Expanded, SCOPUS
Predecessor
Qualitas Plantarum
Subject
Source type
Journal
Publisher
ISBN ISSN
0921-9668
E ISSN
1573-9104
First volume
1
Last volume
64+
Publish city
New York
Homepage
Resources |
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Availability |
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Text PDF |
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free access |
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Text Html |
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for subscriber |
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References |
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not available |
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Abstracts |
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TOC |
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Description
Plant Foods for Human Nutrition (previously Qualitas Plantarum) is an international journal that publishes reports of original research and critical reviews concerned with the improvement and evaluation of the nutritional quality of plant foods for humans, as they are influenced by: - biotechnology (all fields, including molecular biology and genetic engineering),
- food science and technology,
- functional, nutraceutical or pharma foods,
- other nutrients and non-nutrients inherent in plant foods.
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