|
Literature / Source Database:
Journal of Nutritional and Environmental Medicine
| Title (short) |
J. Nutr. Environ. Med. |
| Languages |
English |
| First year |
1995 |
| Editor |
Damien Downing - York, UK |
|
|
|
Status
active
Indexing
AGRICOLA, BIOSIS, CAB Abstracts, Cambridge Scientific Abstracts Life Sciences Collection, Chemical Abstracts; CML CLINICAL NUTRITION, Combined Health Information Database, CP Currents, Cumulative Index to Nursing & Allied Health Literature (CINAHL), EBSCO Online, EMBASE/Excerpta Medica, Food Science and Technology Abstracts, International Clinical Nutrition Review, Referativnyi Zhurnal, SCOPUS and SERLINE.
Predecessor
Subject
Source type
Journal
Publisher
ISBN ISSN
1359-0847
E ISSN
1364-6907.
First volume
5
Last volume
17+
Homepage
| Resources |
|
Availability |
|
|
|
|
|
| Text PDF |
 |
free access |
 |
| Text Html |
 |
for subscriber |
|
| References |
|
not available |
|
| Abstracts |
|
|
|
| TOC |
|
|
|
|
|
|
|
Description
The editorial scope of Journal of Nutritional & Environmental Medicine includes allergy and environmental medicine. International in outlook and in content, the Journal's original articles and state-of-the-art reports on current clinical practice are peer reviewed by practising clinicians and researchers. Focusing on studies of clinical relevance, the Journal welcomes papers on: - toxicity/nutritional toxicology
- nutritional and environmental factors and the immune system
- chemical sensitivity
- diagnosis and treatment techniques in allergy
- nutrition and reproductive function
- essential fatty acids in prevention and treatment
- vitamins, minerals, amino acids and other dietary factors in prevention and treatment
- human microflora in health and disease
- nutritional/environmental medicine
- antioxidants in health and disease
- pesticides and modern farming techniques
- laboratory methods in nutritional/environmental medicine
- nutritional supplementation and dietary intervention
- impact of food processing on nutrient availability
Related links:
|
