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Literature / Source Database:
Nutrition Research
Description
An International Publication for Nutrition to Advance Food and Life Science Research
| Title (short) |
Nutr. Res. (N.Y.) |
| CODEN |
NURHAH |
| Languages |
English |
| First year |
1981 |
| Impact factor |
2.523 |
| Editor |
Bruce A. Watkins PhD |
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Status
active
Subject
Source type
Journal
Publisher
ISBN ISSN
0271-5317
First volume
1
Last volume
33+
Publish city
New York
Homepage
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Availability |
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| Text PDF |
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free access |
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| Text Html |
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for subscriber |
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| References |
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not available |
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| Abstracts |
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| TOC |
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Description
NUTRITION RESEARCH publishes research articles, communications, and reviews on all aspects of basic and applied nutrition. The mission of Nutrition Research is to serve as the journal for global communication of nutrition and life sciences research on food and health. The field of nutritional sciences includes, but is not limited to, the study of nutrients during growth, reproduction, athletic performance, aging, and disease. A principal focus of the journal is to publish research that advances the understanding of nutrients and health protectants in food for improving the human condition. Of interest are manuscripts on the development of biomarkers for assessing how dietary components influence health status in the human. The journal also encourages submission of manuscripts describing investigations in animal models and cell cultures that utilize methodologic approaches or techniques in biochemistry, immunology, molecular biology, toxicology, and physiology. Epidemiologic studies on nutrient and phytochemical intakes in human populations and novel analytical techniques for these compounds are within the scope of the mission for Nutrition Research.
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