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Literature / Source Database:
Agro Food Industry Hi-Tech
| Title (short) |
Agro Food Industry Hi-Tech |
| Languages |
English |
| First year |
1991 |
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Status
active
Subject
Source type
Journal
Publisher
ISBN ISSN
1120-6012
First volume
15
Last volume
21+
Publish city
Milano
Homepage
| Resources |
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Availability |
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| Text PDF |
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free access |
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| Text Html |
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for subscriber |
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| References |
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not available |
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| Abstracts |
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| TOC |
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Description
Healthier food, functional food, nutraceuticals are the main topics of Agro FOOD INDUSTRY Hi-tech. All topics follow two different pathways complementary to each other: the ever increasing request for ingredients meeting people’s new life and dietary habits as well as the need to provide studies on men’s and women’s health problems from early childhood to old age. Agro FOOD INDUSTRY Hi-tech’s supplements deepen both several issues about human health and the answers that the nutritional science and the industry can provide.
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