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Literature / Source Database:
Process Biochemistry
Description
incorporating biochemical engineering ; food, brewing and distilling, sewage and effluent treatment, pharmaceuticals
| Title (short) |
Process Biochem. |
| CODEN |
PRBCA |
| Languages |
English |
| First year |
1966 |
| Impact factor |
2.414 |
| Editor |
J. Boudrant, J.J. Zhong |
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Status
active
Subject
Description
Process Biochemistry is an application–orientated research journal devoted to reporting advances with originality and novelty, in the science and technology of the processes involving bioactive molecules or elements, and living organisms ("Cell factory" concept). These processes concern the production of useful metabolites or materials, or the removal of toxic compounds. Within the segment "from the raw material(s) to the product(s)", it integrates tools and methods of current biology and engineering. Its main areas of interest are the food, drink, healthcare, energy and environmental industries and their underlying biological and engineering principles.
Main topics covered include, with most of possible aspects and domains of application:
• Fermentation, biochemical and bioreactor engineering
• Biotechnology processes and their life science aspects
• Biocatalysis, enzyme engineering and biotransformation
• Downstream processing
• Modeling, optimization and control techniques.
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