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Literature / Source Database:
European Journal of Lipid Science and Technology
Description
official organ the European Federation for the Science and Technology of Lipids
| Title (short) |
Eur. J. Lipid Sci. Technol. |
| CODEN |
EJLST |
| Languages |
English |
| First year |
2000 |
| Impact factor |
1.953 |
| Editor |
Uwe T. Bornscheuer |
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Status
active
Predecessor
Fett
Subject
Source type
Journal
Publisher
ISBN ISSN
1438-7697
E ISSN
1438-9312
First volume
102
Last volume
118+
Publish city
Weinheim
Homepage
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Availability |
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| Text PDF |
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free access |
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| Text Html |
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for subscriber |
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| References |
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not available |
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| Abstracts |
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| TOC |
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Description
Lipids, fats and oils play an ever increasing role in many aspects of health, science and technology, e.g. health requirements, metabolism, tailor-made raw materials and renewable rescources. The European Journal of Lipid Science and Technology focusses on the scientific and geographical integration of this varied spectrum ranging from lipidomics, nutrition and health to analytics, biotechnology and process engineering as well as chemistry and physical chemistry. The European Journal of Lipid Science and Technology is a peer-reviewed journal publishing original research articles and reviews on lipid related topics in food science and technology, biology, (bio)chemistry, medical science, nutrition, (bio)technology, processing and engineering.
The focus is on the biomedical field, food, nutrition, and chemistry. Submissions on topics at the interface of basic research and applications are strongly encouraged.
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