The conference focuses on innovations in analytical techniques covering the environment-food continuum. After a period of pandemic-related absence, ISEAC-41 will provide a great platform to highlight the latest scientific and technological achievements, exchange of out-of-the-box ideas, meet with vendors and discover the latest analytical developments, strengthen existing collaborations and, last but not least, expand your scientific network and initiate new scientific adventures.
Sustainability and planetary boundaries have made their appearance in the public debate, and integrated solutions for a better living environment and a healthy life are needed now more than ever. At ISEAC-41, challenges in both environmental and food monitoring and analysis will be addressed, and trends and future perspectives will be demonstrated.
Date:
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20.11.2023 - 24.11.2023 |
National/International:
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International |
Language:
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English |
Type:
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Conference |
Location:
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Amsterdam, The Netherlands |
Conference web site at:
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In the environment-food continuum, we propose the following topics for the conference:
- persistent/mobile/toxic chemicals
- metabolites and transformation products
- QA/QC and Certified Reference Materials
- risk assessment and modeling
- micro/nanoplastics analysis
- elemental analysis and speciation
- natural toxins, food supplements and processing contaminants
- food fraud
- food contact materials
- source identification
- advances in wastewater-based epidemiology will also be included
- innovations in suspect/nontarget screening
- big data processing and evaluation
- use of in vitro assays for mixture assessment
- effect-directed analysis
- sensor and lab-to-the-sample/field solutions
Deadlines July 15,2023 | Submission of abstracts | September 15,2023 | Notification of acceptance | October 1,2023 | Early registration at reduced fee |
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