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The establishment of EVISA is funded by the EU through the Fifth Framework Programme (G7RT- CT- 2002- 05112).


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Directory of scientists



Name:
Jens Jørgen Sloth
Position:
Professor, Head of Research Group
Address:
Technical University of Denmark
National Food Institute
Mørkhøj Bygade 19
DK-2860 Søborg
Denmark
Telephone:  +45 93518857
Fax:  +45 35 88 74 48
Jens Jørgen Sloth

E-Mail:  jjsl@food.dtu.dk
Homepage:  http://www.dtu.dk/english/Service/Phonebook/Person?id=392
22&tab=1
Interests:
  • Speciation analysis of toxic and essential elements in foodstuffs and clinical samples
  • Arsenic speciation in relation to toxicity and metabolic processes
  • Selenium speciation in relation to nutrition and cancer prevention
  • Use of enriched stable isotopes (e.g. selenium) in human bioavailability studies
  • Development of species-conserving extraction techniques
  • Estimation of dietary intake of trace elements and human health risk assessment

Instrumentation:
  • ELAN 6100 ICP-DRC-MS (SCIEX/Perkin Elmer)
  • 7500ce ICP-MS (Agilent Technologies)
  • Optima 3300DV ICP-AES (Perkin Elmer)
  • GC (Agilent Technologies) hyphenated with ICP-MS
  • Nano-, Micro- and Normal flow HPLC (DIONEX/LC Packings) hyphenated with ICP-MS
  • Quattro ESI-MS/MS (Micromass) with HPLC
  • Clean laboratory facilities and instrumentation for ultra-trace analysis



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Events
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PittCon 2025
01.03.2025
Boston, Massachusetts
EWCPS 2025: 20th European Winter Conference on Plasma Spectrochemistry
02.03.2025
Berlin, Germany
DGMS 2025: 56. DGMS-Jahrestagung
04.03.2025
Göttingen, Germany
... more Events
News
What's new on EVISA's web site ?
Health Risk Assessment of Complex Organoarsenic Species in Food
Liquid chromatography hyphenated with inductively coupled plasma optical emission spectrometry (LC-ICP-OES) for speciation analysis
Ion chromatography hyphenated with inductively coupled plasma optical emission spectrometry (IC-ICP-OES) for the determination of inositol phosphates in food and feed
Mercury-Contaminated Tuna: An Unprecedented Health Scandal
... more News




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